Beecher’s Handmade Cheese, in the Flatiron District, is an artisanal cheese maker with a difference. How many fromageries house bars in their basements? Not many, we’d wager. The Cellar at Beecher’s is an atmospheric space, still a working cheese cellar, but now with a cosy lounge attached. Cow hide banquettes and bare brick walls make for an attractive room in which to sample some fine cheeses. T…
